4-501.11; Core; Green-coated metal shelving in the walk-in cooler is chipping and peeling (left side). Equipment shall be kept in good repair. Replace metal shelving once metal begins to rust. No point taken.
4-601.11(B) and (C); Core; Tops of equipment have dust accumulation including tall reach-in unit and hot box. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue and other debris. Increase cleaning frequency of this equipment. Cleaning has improved. Full point not taken.